Or so it seems, cool, unsettled, windy wet weather, blackberries ready, rowanberries on the mountain ash - can summer be done already?
Down by the pond something stirs, it is me, rather it is I, raking the grass on the wildflower area into rows ready for collection and disposal.The yellow flag are now in full pod - great green fat things ready to spread where I do not want them. As they are by the stream I always wonder whether the gardeners lower down are now beset by iris plants.
The alstroemerias I dug up are not all gone and flowering, their red colour difficult to use in combination with other plants. Perhaps I should just accept the blast they give. However they are next to pink Japanese anemones, not an ideal match.
We have a few gladioli in a sort of bronze colour I rather like but R does not. I seem to remember they were an extra freebie with an order.
The berries are edible and rich in vitamin C. In the past the berries were known as pipperages and were frequently used in making jam, tart pickles and jellies. Barberry is reported to have many health benefits due to the compound Berberine, which apparently improves heart health, stimulates the immune system and regulates blood sugar amongst other qualities.
Not tried it though.
So it continues damp. Sitting in the living room I watch a stoat carrying a kit in its mouth by the back of its neck cross to the woodshed. Then she does the same with another. Must be moving house somewhere drier?
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