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Down by the veg beds the Brussels sprouts are waiting to be harvested for Christmas day lunch, now they have had some frost they will be all the sweeter (if you like sprouts)(not bad fried up with a little bacon)(unless you are a vegetarian) and nearby the colour of the lichen on the rhubarb forcing pot glows in the sun.
And I have dug the Seville oranges out of the freezer and made marmalade (as we had run out).
So, as this is the last blog before Christmas may I wish all of you a good time of the year whatever your creed or beliefs.
Time for a hot crumpet with melted butter and some of the marmalade - on second thoughts golden syrup, even better.
Wishing you & all you love a merry Christmas.
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